Articles from: Eat Out Magazine (eatoutmagazine.)
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| Whitbread raises £1 million for WaterAid helping 66,000 people (more) | 2012 04 24 |
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| HorizonÂ's Menurama survey reveals the nationÂ's favourite dishes (more) | 2012 04 24 |
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| Consumers research pubs as they would a restaurant, finds new report (more) | 2012 04 24 |
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| Just-Eat online takeaway ordering service for restaurants acquires Fillmybe (more) | 2012 04 24 |
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| Pub and football club failures ‘threaten British cultureÂ', finds report (more) | 2012 04 20 |
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| Restaurant chain Zizzi launches Fresh Talent partnership with artist Natash (more) | 2012 04 20 |
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| British Curry Club restaurants offer support to Save the Bengal Tiger (more) | 2012 04 20 |
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| Andaz Liverpool Street Hotel Announces new director of Food and Beverage (more) | 2012 04 20 |
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| Individual Restaurant Company launches new flagship as part of £4m expansi (more) | 2012 04 19 |
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| Outlook more positive for foodservice UK, concludes HorizonsÂ' breakfast br (more) | 2012 04 19 |
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| Savoy Educational Trust to sponsor scholarships at new Edge Hotel School (more) | 2012 04 19 |
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| ALLAN PICKETT URGES CHEFS TO GET CREATIVE AND PUT DESSERTS BACK ON THE MENU (more) | 2012 04 18 |
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| The Academy of Food and Wine Service appoints events and membership manager (more) | 2012 04 18 |
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| Heart Research UK announces fourth year charity partnership with Subway (more) | 2012 04 18 |
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| Pub and restaurant groups experience 1.9% hike in sales during March (more) | 2012 04 17 |
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| The Cavendish London Hotel celebrates The Great British Strawberry (more) | 2012 04 17 |
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| Brasserie BlancÂ's expansion continues with launch of Covent Garden restaur (more) | 2012 04 16 |
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| Ignore complaints by social media at your peril, says customer service guru (more) | 2012 04 16 |
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| The Craft Guild announces its roll call of Honours and Awards for 2011 (more) | 2012 04 16 |
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| Managed pub and bar operator TCG donates £20,000 for Help for Heroes chari (more) | 2012 04 16 |
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| Stonegate Pub Company launches new training scheme for employees (more) | 2012 04 13 |
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| Space catering equipment helps River Cottage kitchen rise from the flames (more) | 2012 04 13 |
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| United Coffee UK and Ireland launches ‘industry firstÂ' customer insight c (more) | 2012 04 13 |
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| Quorn Foods and KK Fine Foods partner to create ready meals for pubs (more) | 2012 04 13 |
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| New Livebookings service helps restaurants keep availability open (more) | 2012 04 13 |
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| Whitbread announces the launch of new loyalty scheme for Beefeater Grill (more) | 2012 04 10 |
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