Buddha's Delight (Jai) For New Year's Day
(About.com) Day 1 of the Chinese Spring Festival Celebrations
This vegetarian dish is traditionally served on the first day of the Chinese New Year, both to cleanse out the body and to honor a Buddhist tradition that nothing living should be killed on the first
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updated 802 (Chinese Cuisine), inserted 10, updated 0, at 2012-05-29 14:15:09
