Quest for Ginger Beef
(About.com) The staple dish of Chinese restaurants and take-outs, ginger beef consists of crisp, chewy morsels of beef that are coated in a tangy sauce. But what are its origins? Is it really an Alberta creation? (A reader living in Vancouver, B.C. tells me that
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updated 802 (Chinese Cuisine), inserted 10, updated 0, at 2012-05-29 14:15:33
