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Court & Country Cook
(18thCCuisine) A 1702 translation of François Massialot's Cuisinier royal et bourgeois of 1691, is now available hand bound, 18thC style with marbled boards and 1/4 leather binding, by Paul McClintock, Common Hands Studio, for $100.00. Please contact Paul for ship
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updated 8697 (18thC Cuisine), inserted 2, updated 0, at 2012-05-31 12:57:25
Articles from: 18thC Cuisine (18thCCuisine)  Subscribe
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